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Iroquois Foods and Food Preparation - Paperback
Iroquois Foods and Food Preparation - Paperback
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by F. W. Waugh (Author)
This book is the result of personal investigations conducted by the author during the years 1912-1915 among the Iroquois of Ontario, Quebec, and New York.
Number of Pages: 208
Dimensions: 0.55 x 8.54 x 5.48 IN
Publication Date: August 21, 2003
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