Food - Paperback

by Jan Grover (Editor)

This anthology contains a diverse collection of essays written by respected authorities in the fields of nutrition, food technology, and food safety. Taken together, they offer a broad spectrum of views. Disparate viewpoints of complex issues are encapsulated in each chapter with the use of a question-and-response format. Students are encouraged to see the validity of divergent opinions, so that they may understand the topic inclusively. Important facts, perfect for report writing, are dispersed throughout in eye-catching boxed insets.