Food, Nature and Society: Rural Life in Late Modernity - Paperback

by Michel Blanc (Author), Hilary Tovey (Editor)

This title was first published in 2001. Focusing on the distinctive ways in which rural social, economic and political life is experienced in developed societies in late modernity, this striking volume draws on empirical material from a wide range of countries within and outside the EU. It also incorporates comparative case studies from South Africa, Australia and New Zealand.