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Flour to Pasta - Paperback
Flour to Pasta - Paperback
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$19.81 USD
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by B. J. Best (Author)
Pasta is a food known and eaten by cultures around the world, and it begins with one of the simplest ingredients: flour. This book explains industrial food processing to show kids how basic ingredients can be combined and packaged to become the familiar boxes of pasta they see at the grocery store.
Number of Pages: 24
Dimensions: 0.4 x 7.1 x 7 IN
Illustrated: Yes
Publication Date: December 30, 2016
Accelerated Reader:
Quiz Name: Flour to Pasta
Interest Level: Lower Grades, K-3
Reading Level: 1.6
Point Value: 0.5
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