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Cooking Encyclopedia - Library Binding

Cooking Encyclopedia - Library Binding

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by Zoey Schrader (Author)

This title includes step-by-step recipes for breakfasts, main courses, side dishes, desserts, and more. Features include sections on preparation and safety and cooking terms. Informative sidebars provide additional information. Aligned to Common Core Standards and correlated to state standards. Encyclopedias is an imprint of Abdo Reference, a division of ABDO.

Number of Pages: 192
Publication Date: August 01, 2024
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