{"product_id":"the-pagoda-hardcover","title":"The Pagoda - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eNimb\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA tribute to creativity, collaboration, and culinary ambition, The Pagoda celebrates the meeting of taste and tradition in the most magical corner of Copenhagen.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eIn the middle of Tivoli Gardens, beneath a canopy of lanterns and reflections from the lake, stands one of Copenhagen's most iconic buildings -- The Japanese Pagoda. Once a symbol of amusement and light, it has in recent years become a beacon of culinary excellence. Over the past five years, twenty-five Michelin-starred restaurants and chefs from all over the world have brought their artistry to The Pagoda -- each for a shorter period, each re-imagining the space through their own vision of fine dining. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\u003ci\u003eThe Pagoda\u003c\/i\u003e\u003c\/b\u003e tells this story through text, photography, recipes, and behind-the-scenes insights, capturing how chefs transform architecture and atmosphere into edible experience. Alongside menu creation, craftsmanship, and the history of Tivoli's gastronomy, the book unfolds a dialogue between past and present -- between playful nostalgia and modern precision. A tribute to creativity, collaboration, and culinary ambition, \u003cb\u003e\u003ci\u003eThe Pagoda\u003c\/i\u003e\u003c\/b\u003e celebrates the meeting of taste and tradition in the most magical corner of Copenhagen.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003e\u003ci\u003eThe Pagoda\u003c\/i\u003e\u003c\/b\u003e is written and compiled by the communication team at \u003cb\u003eNimb\u003c\/b\u003e, the renowned boutique hotel and culinary hub at the heart of Tivoli Gardens. With intimate access to the chefs, the setting, and the creative process behind each pop-up, the \u003cb\u003eNimb\u003c\/b\u003e team brings an insider's perspective to one of Copenhagen's most unique dining collaborations.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 336\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.4 x 12 x 9.7 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e September 01, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":48741547475165,"sku":"9788785374196","price":103.68,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/9867\/8237\/files\/e16DFP63ns9788785374196.webp?v=1789883514","url":"https:\/\/handfulofbooks.com\/products\/the-pagoda-hardcover","provider":"Handful of Books","version":"1.0","type":"link"}