{"product_id":"mumbai-modern-vegetarian-recipes-inspired-by-indian-roots-and-california-cuisine-hardcover-1","title":"Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eAmisha Dodhia Gurbani\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eIndian cooks are masters of flavor. Enjoyed and revered worldwide, the best Indian food offers comfort, wonder, and beauty. In \u003cem\u003eMumbai Modern\u003c\/em\u003e, Amisha Dodhia Gurbani delivers a marriage of traditional Gujarati cuisine, Mumbai street food, and modern innovation inspired by the bountiful fresh ingredients on offer in her adopted home of California. \u003c\/p\u003e\u003cp\u003e \u003cem\u003eMumbai Modern\u003c\/em\u003e offers more than 100 vegetarian recipes, complete with Gurbani's stunning photographs, including breakfasts (Pear and Chai Masala Cinnamon Rolls); appetizers and salads (Dahi Papdi Chaat); mains (Ultimate Mumbai-California Veggie Burger); bread (Wild Mushroom and Green Garlic Kulcha), rice, and snacks (Cornflakes Chevdo); sauces, dips, and jams (Blood Orange and Rosemary Marmalade); desserts (Masala Chai Tiramisu with Rose Mascarpone, Whipped Cream, and Pistachio Sprinkle); and drinks (Nectarine, Star Anise, and Ginger Shrub).\u003c\/p\u003e\u003cp\u003eAlongside family stories, history, culture and more, this vibrant cookbook is a triumph of Indian-American culinary brilliance.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 400\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.02 x 10.08 x 8.11 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 02, 2021\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47441937727709,"sku":"9781682686287","price":42.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/9867\/8237\/files\/OFR6bjd5Q0ViWUdHL3hScHY5bjQ3Zz09_137df800-2f3f-496d-81a4-9f6a43d69622.webp?v=1771457405","url":"https:\/\/handfulofbooks.com\/products\/mumbai-modern-vegetarian-recipes-inspired-by-indian-roots-and-california-cuisine-hardcover-1","provider":"Handful of Books","version":"1.0","type":"link"}