{"product_id":"kill-it-grill-it-a-guide-to-preparing-and-cooking-wild-game-and-fish-hardcover","title":"Kill It \u0026 Grill It: A Guide to Preparing and Cooking Wild Game and Fish - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eTed Nugent\u003c\/b\u003e (Author), \u003cb\u003eShemane Nugent\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eTed Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.\u003c\/p\u003e\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eTed Nugent\u003c\/b\u003e has sold more than thirty million records. A noted outdoorsman and supporter of law enforcement, he is an award-winning writer, editor and publisher of \u003ci\u003eTed Nugent Adventure Outdoors\u003c\/i\u003e magazine, president of Ted Nugent Kamp for Kids, and a national anti-drugs spokesman. His other books, \u003ci\u003eGod, Guns, \u0026amp; Rock 'n' Roll\u003c\/i\u003e and \u003ci\u003eTed, White, and Blue\u003c\/i\u003e, were national bestsellers. When not on safari or touring the world in sold-out rock concerts, he lives in the wilds of Michigan with his family. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e His wife, \u003cb\u003eShemane Nugent\u003c\/b\u003e, has been a certified fitness instructor for over twenty years. She writes, edits, and produces the \u003ci\u003eTed Nugent Spirit of the Wild\u003c\/i\u003e television series with Ted, writes for \u003ci\u003eTed Nugent Adventure Outdoors\u003c\/i\u003e magazine and other publications, conducts the annual Queen of the Forest women's empowerment program, and works on every other viral aspect of the Nugent empire, all the while keeping Ted basically in line.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 203\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.8 x 9.1 x 7.2 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e April 05, 2016\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47441128849629,"sku":"9781621575825","price":27.59,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0811\/9867\/8237\/files\/YnxAJB5adk9781621575825.webp?v=1783445555","url":"https:\/\/handfulofbooks.com\/products\/kill-it-grill-it-a-guide-to-preparing-and-cooking-wild-game-and-fish-hardcover","provider":"Handful of Books","version":"1.0","type":"link"}